Fig & Ash Menu (2025 Update)

Fig & Ash, nestled in Pittsburgh's North Side, captivates diners with a thoughtfully crafted menu that showcases seasonal ingredients and inventive twists on classic dishes. The ambiance is warm and intimate, making it perfect for date nights or special gatherings.

Highlights include the Short Rib & Pork Belly Meatloaf, served with maple miso sweet potatoes, and the Monkfish with manila clams in a rich coconut broth. Their signature Heirloom Carrots, fire-grilled and paired with honey-whipped ricotta, exemplify creative culinary craftsmanship.

With a keen focus on personalized service—where chefs accommodate dietary restrictions with grace—Fig & Ash not only delivers exceptional food but also memorable experiences. Whether it’s a night out or a special celebration, this restaurant promises delightful dishes that resonate with warmth and hospitality.

SMALL PLATES

FRISEE SALAD

bacon lardons mixed greens croutons dijon vinaigrette

US$18.00

ROASTED CAULIFLOWER

pineapple poblano chutney scallion crema charred lime

US$14.00

GRILLED OCTOPUS

aji amarillo pepper rutabaga & potato puree pear chive

US$18.00

WOODFIRE ENDIVE

radicchio golden beet puree gorgonzola pepita

US$14.00

HEIRLOOM CARROTS

honey whipped ricotta marcona almond sage brown butter

US$15.00

BURRATA

roasted beet orange grapefruit radish pickled beet hazelnut saba crostini

US$18.00

SEAFOOD SAUSAGE

salmon shrimp napa cabbage frisee caper dressing

US$18.00

CHINESE EGGPLANT

lentil goat cheese smoked paprika emulsion fine herbs

US$24.00

BLACK TRUFFLE RISOTTO

winter truffle roasted mushroom parmesan truffle butter chive

US$34.00

PAPPARDELLE

lamb neck peas pearl onion yogurt harissa demi

US$28.00

GEMELLI

lobster tomato asparagus boursin parmesan gremolata

US$30.00

TO SHARE

LARGE PLATES

MONKFISH

manila clam bay scallop lemongrass coconut milk fennel bok choy

US$42.00

SHORT RIB & PORK BELLY MEATLOAF

maple miso sweet potato gochujang green bean hoisin

US$34.00

DOUBLE CUT PORK CHOP

fingerling potato braised cabbage apricot bacon chutney

US$40.00

BRAISED SHORT RIB

brussels sprouts parsnip mash mushroom & onion demi

US$38.00

OATMEAL CREAM PIE

oatmeal cookie buttercream frosting

US$10.00

APPLE TARTE TARTIN

caramelized white chocolate miso caramel thyme

US$10.00

BANANA CAKE

banana foster mascarpone cinnamon

US$10.00

TO FINISH